Well, it's the same with these, except the actual sponge cake is strawberry flavoured. It really gives a nice flavoursome kick to the whole affair. While the generic sponge is easily the worst part of a standard french fancy, adding a bit of flavour lifts it up almost on par with the fondant. Almost. Perhaps the best thing is that the strawberry sponge doesn't overwhelm the rest of the cake. It all kind of melts together for a smooth, creamy, vanilla strawberry taste. I definitely fancy some more of these. See what I did there?
My rating: 5/5
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